Abstract:Abstracts:The correlative experiments on 14 varieties of Armeniaca mume were carried on in Eryuan County,Yunnan Province and several indicators including yield,weight of fruits,edible rate and flavor were observed. The results showed that the fruits of the varieties of “Ku”,“Xing” and “Dayan” were bigger than that of the others;The edible rates of the four verities of “Zhenzhu”,“Daqing”,“Chaodou” and “ Xiaoyan ” were more than 88%;The yields of the varieties of “Ku” ,“Zhaoshui”, “Dayan” were higher than those of the others. Considering the three indicators of weight of fruit,yield and edible rate,we chose the four varieties of “Zhaoshui”,“Daqing”,“Xiaoyan”and“Ku” as the best among the 14 varieties and recommended that the four varieties could be popularized in the production.